03 December, 2009

Recipe for fudge

Sorry, it was a bit rude of me to not include the recipe earlier. Here it is: One Bowl Chocolate Fudge 450 g chocolate chips 395g can of sweetened condensed milk 2 teaspoons vanilla 1 1/2 cups chopped walnuts (optional) Microwave chocolate and milk on high for 1.5 minutes. Stir, then microwave 1 minute more till chocolate is melted (Don't overcook. It was warm enough this afternoon to only need the 1.5 minutes). Stir in vanilla and walnuts. Spread in foil-lined 20 cm square pan/tin. Refrigerate for 30 minutes and the cut, but leave in pan. Refrigerate for 1.5 hours more or until firm then remove from pan. Hint - cut into tiny pieces because it is very rich! r


Anonymous said...


I was about to print this out, when I realised that Mum already had!

Wendy said...

Enjoy :)